24/11 #04 - Strawberry Blossom - Black & White (Raleigh, NC)
24/11 #04 - Strawberry Blossom - Black & White (Raleigh, NC)
Subscription Add-On
This is a subscription add-on! It will ship with your next subscription. We take it out of the freezer the day before we ship.
Region
Circasia, Quindío, Colombia
Process & Varietal
Co-ferment+ Pink and Red Bourbon
Roaster Notes
Strawberry Candy, Elderflower, Bergamot, Mango, Kiwi
Dates
Roasted: 10/21/2024
Frozen: 11/4/2024
Brew tips
Best in a flat bed brewer at a 1:15 ratio. Can’t really go wrong with grind size! Also works great as immersion brew.
More info
Edwin Noreña, a third-generation coffee producer, boasts an impressive resume. When he's not masterfully executing complex processing techniques at his state-of-the-art facility in Quindío, Edwin is in high demand as a consultant. B&W couldn't settle on just one of his experimental lots—so they blended three: Red Fruits, Golden Washed, and Lychee.
Edwin's expertise shines in this complex blend, perfectly complementing B&W’s own — a unique flavor profile that exemplifies B&W’s passion for advanced fermentation techniques and meticulous blending and roasting.
This blend captivates with its interplay between floral and fruity notes. The first sip reveals elderflower and bergamot, followed by tropical fruits like mango and kiwi as the coffee lingers on the palate, with a delightful sweetness reminiscent of strawberry candy persisting throughout.